The
Association of College and Research Libraries National Conference is going on in Seattle right now. Some of our librarian friends have come to town to take part, giving Mel and I an excuse to go out and enjoy the city a bit more.
E and Shane are crashing at our place during the conference. It has been fun getting to hang out with them a bit more than I have in the past. Shane is really into experiencing the local beer culture, so we hit the
Pike Pub and Brewery on Tuesday night. I enjoy a few of their beers, in particular the Kilt Lifter Scotch Ale. The food left me a bit cold. My salmon pot pie was lackluster and contained (the horror!) canned peas. Not a good corner to cut, in my opinion.
One of Mel's high school friends, Christina Pryor, is also in town for the conference. Last night, Mel and I met her and some of her librarian buddies at
Liberty. Liberty is my favorite place for cocktails, these days. They also have surprisingly good sushi and Seattle's best selection of absinthe. Last night I tried local
Pacific Distillery's first batch of absinthe and was favorably impressed. It was the first time I had enjoyed the fountain ritual at the table, which the whole group found entertaining. My palate is not so educated at this point, but I did find this absinthe much more enjoyable than Lucid, which was my only previous experience with the drink.
The company was good, as were the sushi and cocktails. After a while, we moved on to
Coastal Kitchen for some more robust victuals. The Kitchen has recently started doing a 9-11 happy hour, which turns out to be an excellent value. There was a small selection of very appealing small plates for $3 apiece as well as some drink specials. Mel and I managed to have a very satisfying near meal for $12, before tax and tip, including a local micro-brew for me. The fish tacos seemed pretty excellent. I had a Tunisian-inflected "bacon-fried lamb meatball" sub. I'm in love with the carnivorous glee in that little phrase. It was quite good as well. I am certain that we will return to this happy hour in the future.
Anyway, as much as I ramble about the food and drink, most of the fun of the evening came from getting to know some fascinating new folks. There should be more library conferences in this town.